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Popia Seaweed

popia seaweed

Popia Seaweed Ingredients

  • 1 pack of square spring rolls
  • 1 pack of Seaweed
  • 1 egg, beaten
  • pinch of salt
  • pinch of pepper powder
  • Enough oil for frying
  • Seasoning Sow:
  • Cheese powder

How to Make Seaweed Poppies

  • 1. Beat eggs, salt and pepper powder. set aside
  • 2. Cut/scissor the skin of Popia/Lumpia and Seaweed, Cut/scissors to the size according to taste. Spread the popia shell with egg, and stick the seaweed in the middle.
  • 3. Roll spring rolls with the help of chopsticks, brush with egg and glue. make it up.
  • 4. Heat cooking oil, fry the Seaweed popia until golden yellow, remove and drain.
  • 5. Sprinkle Cheese Powder, stir gently until well blended. Put in an airtight jar after room temperature. Good luck and hopefully useful

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