What is Uyen?
"Uyen", this one-of-a-kind snack is very popular in cities with a large Chinese population. including Medan, Pontianak and Bangka, including in the capital city of DKI Jakarta. The characteristic of this snack when eaten is crunchy on the outside, while the inside is a bit chewy.
What's the Delicious Taro in Cooking?
17 recipes for processed taro, delicious and easy to make brilio.net - now various root ingredients can be processed into traditional foods and contemporary foods. taro muffins. 2. Combro taro. 3. taro donuts. 4. taro cake. taro pudding. 6. get the taro. 7. Taro croquettes. other items•
Ingredients
- 500 gr taro / curd, coarsely grated
- 3 cloves of garlic crushed
- Enough dry rebon shrimp
- 4 tbsp flour
- 2 tbsp cornstarch
- Less water
- To taste salt, sugar, pepper powder and flavoring
How to make
- Mix all ingredients into one, shape with a spoon then fry until golden, serve with chili
Sambal Ingredients
- 15 pieces of cayenne
- 2 red chilies
- Adequate clean water, vinegar, sugar, salt
How to Make Sambal
- 1. Blend the spices until smooth
- 2. Heat clean water on the stove until it boils
- 3. Pour in the ground spices, add salt, sugar, and vinegar to taste test
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