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Romanian Orangeade

romanian orangeade

Ingredients

  • 4 Sunkist Oranges
  • 1 Lemon
  • 50 gr sugar
  • 200 ml Hot Water
  • Sufficient Ice Cubes

Garnish

  • Lemon Slice
  • Lime Slices
  • Calamansi Orange Slices
  • Mint leaves

How to make

  • 1. Combine sugar and hot water, stir well until sugar dissolves. let it cool
  • 2. Peel the skin of the sunkist orange and lemon, then cut into pieces.
  • 3. Put the pieces of Orange and Lemon into the slow juicer. After that, mix the juice with sugar water and mix well. Store in the refrigerator before serving, or can be added with ice cubes directly.

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