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Bridal Sari Cake

August 25, 2022 Post a Comment

bridal sari cake

Bottom Layer Bahan

3 tbsp rice flour
3 tbsp sugar
1/2 tsp salt
1 egg
200 ml coconut milk
Pandan paste
Stir everything, then steam for 10 minutes
Top Layer Material:
4 eggs
135 sugar
1/2 tsp salt
1 tsp vanilla powder
4 tbsp flour
1 tbsp milk powder
2 tbsp skm
400 ml thick coconut milk

How to Make Bridal Sari Cake

Stir everything until smooth without lumps..
Take 100 ml of dough that is colored pink and frambozen (or use raspberry which already has red color), add 3 drops of yellow to the remaining dough
• Steam the yellow one on top of the green dough for 10 minutes or until the top has started to peel, then add the pink dough, steam again for 20-25 minutes. If it is cooked, remove and cool, then cut into pieces ️
Nb: hit the pink dough when the yellow dough has started to crust over, don't make it firm, afraid it won't stick when it's cooked ️

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