Serving home recipes that are easy for everyone to make and ingredients that are easily available. Inspires cooking enthusiasts. homemade food is a topic which can be of general interest, as well as especially relevant in the current day and age where people value convenience over quality when it comes to their diet choices. Home cooking has been largely replaced by eating out or buying pre-prepared foods, but there is a growing number of people who want to try this more traditional form of cook
1. Mix the butter and sugar until pale, add the eggs, the original mixer is smooth, add the cheese, mix again until smooth
2. Enter the mixture of flour, baking soda, salt, stir until blended
3. Put the dough in plastic, shape lengthwise, put in the refrigerator 1-2 hours until the dough hardens, cut into 0.5 cm thickness, bake at 180 degrees for 17-20 minutes, serve
4. Or if you want a round shape, the dough can be immediately rounded, then press a little to make it flat, sprinkle with cheese and bake, serve
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