Chocolate & Banana Cake

Ingredients

• 4 eggs
• 200 gr sugar
• 1/2 tsp SP
• 200 gr medium protein flour
• 30 g cocoa powder
• 1/2 tsp BP
• 1/2 baking powder
• 3 tbsp SKM
• 40 gr coconut milk
• 50 gr oil
• 1 pc mashed banana
• 1 pc banana for topping

Method

• - Beat eggs, SP, sugar until fluffy
• - Sift flour, cocoa powder & BP
• - enter little by little while continuing to shake at the lowest speed
• -Turn off the mixer, add the oil and stir until smooth
• Then add the coconut milk and stir again until smooth
• -divide the dough into 2, one part add the banana mix well
• Pour into 2 pans, each measuring 15-16 cm which has been greased with butter
• -bake at a temperature of around 170°c on top and bottom fire for about 30 minutes
• -After 10 minutes, take out the dough to add the banana topping, bake it again until it's cooked.. for about 30 minutes (adjust your oven, for temperature & time)

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