Serving home recipes that are easy for everyone to make and ingredients that are easily available. Inspires cooking enthusiasts. homemade food is a topic which can be of general interest, as well as especially relevant in the current day and age where people value convenience over quality when it comes to their diet choices. Home cooking has been largely replaced by eating out or buying pre-prepared foods, but there is a growing number of people who want to try this more traditional form of cook
125 gr granulated sugar (can also be blended granulated sugar)
Material C
100gr flour
35 gr cocoa powder
Step
• Team all ingredients A set aside, sieve all ingredients C, turn on the oven set at 180 ° fire up and down
• Stir the ingredients B using a whisk until the sugar is completely dissolved, the eggs are foamy, add the ingredients A, mix well and finally add the ingredients B and mix again, the dough is very thick and heavy.
• Bake for 30 minutes, put on the middle rack, when cracks appear, lower the temperature to 150°
• Cool, cut into pieces and ready to serve.
PS: In order for the shiny crust to come out optimally, the sugar must be completely dissolved
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