How to Make Pearl Porridge?
How to make pearl porridge porridge: boil water, salt, and pandan leaves until it boils. add sago pearls and jackfruit. cook until cooked while stirring. add sugar. stir until thick. sauce: boil coconut milk, salt, pandan leaves, and jackfruit while stirring until it boils. serve the porridge with the sauce.
What Flour Is Pearl Porridge Made Of?
Kompas.com - Pearl porridge is made from sago flour granules. Usually, pearl porridge is sold in boiled packages. By cooking pearl sago properly, you can make pearl porridge with a chewy texture. added with coconut milk as a sauce that brings a savory taste.
What is Pearl Sago Porridge Made of?
Reporting from yummy, sago pearls are made from sago flour where the starch is heated to activate the gelatin contained in it. after that, they are shaped into small balls, dried, and packaged for long-term storage.
What is pearl sago made of?
Pearl sago is the main raw material for making traditional sweet or beautiful larva cake. This cake is made from hunkwe flour, pearl sago, coconut milk, sugar, salt. The dough is molded with a special mold of various shapes and steamed.
Pearl Porridge Ingredients
- 100 gr pearl sago
- 150 gr sugar
- 1 liter of water
- 1/2 tsp salt
- 1/2 tsp vanilla
Coconut Milk Bahan
- 2 sachets of instant coconut milk
- 1 sachet of white SKM
- 400 ml water
- 2 pandan leaves, conclude
- 1 tsp cornstarch, dissolved in 3 tbsp boiled water
- pinch of salt
How to Make Pearl Porridge
- 1.Use method 5-30-7, Bring water to a boil in a saucepan and then add sago pearls, cover the cooking pot for 5 minutes, turn off the stove, let stand the sago for 30 minutes, then cook again for 7 minutes add sugar and salt, turn off the stove and let it rest. until the pearl sago is perfectly cooked.
- 2. In a saucepan, add instant coconut milk, SKM, water, salt, pandan leaves and cook until it explodes. Finally, add the cornstarch solution, mix well and remove from heat.
- Good luck, bud
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