Seblak And Why Is His Name Seblak

Why is his name Seblak?

The word seblak, comes from the Sundanese language "segak" and "nyegak" which means to sting. the meaning of seblak is intended for cikur or kencur seasoning which is a flavoring dish.

What do you use for Seblak Seasoning?

Seblak seasoning: 4 cloves of garlic. 10 pieces of cayenne pepper. enough seasoning. 2 Spring onions. 2 cm kencur. salt to taste. 2 red chilies.

Is Seblak Unhealthy?

In a serving of seblak, the dominant nutrient content is only carbohydrates, and there is no balanced fiber or protein. "If it is consumed in excess, it can cause diarrhea, or in the long term, excessive sodium consumption can trigger heart disease," he concluded.

What are the contents of the blank?

Seblak is a spicy soup dish that is also tasty filled with boiled crackers, boiled green vegetables, noodles, sausage, eggs, and much more. Of course, seblak is very delicious to eat in the rainy season like today.

Ingredients

100 gr raw crackers, soak in water and drain
250 gr cauliflower
150 gr mustard leaves
8 meatballs
4 sausages
2 eggs, scrambled omelet
Sugar, salt, ground pepper and powdered broth

Ground spices

5 cloves of red onion
3 cloves of garlic
10 pieces of cayenne pepper
10 pieces of curly chili
1 segment kencur

How to make

1. Saute ground spices until fragrant, pour enough water. Enter the meatballs, sausage and raw crackers, cook until half cooked.
2. Add sugar, salt, ground pepper, stock powder, cauliflower and scrambled eggs, mix well.
3. Enter the mustard leaves, cook and let it boil, remove and serve.