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Duo Cheese Layered Brownies

August 11, 2022 Post a Comment

duo cheese layered brownies

Ingredients

200 grams egg white
100 grams of palm sugar
1 tsp emulsifier/ SP/Ovalet
75 grams of margarine
75 grams peanut butter
100 grams of medium protein flour
10 grams of powdered milk
1 tbsp cocoa powder
1 tbsp chocolate paste
3 slices of cheese

How to make

1. Heat margarine until melted, add peanut butter, stir until well blended. Set aside.
2. Beat egg whites, sugar and sp until slightly stiff (crested).
3. Add flour and milk powder, mix well. Add liquid margarine, mix well.
4. Divide the dough into two, add cocoa powder and cocoa paste in one of the dough.
5. Pour the brown dough into a baking sheet that has been lined with parchment paper and smeared with margarine, steamed for 10 minutes. Once cooked, place the cheese on top and steam for 5 minutes. After that pour the remaining dough, steam again for 10 to 15 minutes.

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