Serving home recipes that are easy for everyone to make and ingredients that are easily available. Inspires cooking enthusiasts. homemade food is a topic which can be of general interest, as well as especially relevant in the current day and age where people value convenience over quality when it comes to their diet choices. Home cooking has been largely replaced by eating out or buying pre-prepared foods, but there is a growing number of people who want to try this more traditional form of cook
Hazelnut chocolate jam, strawberry jam, biscoff jam
Not filled, it's also delicious
Topping
Almond Slice Or Anything Can
pan
22 X 22 Cm Or 2 Baking Pans 17 X 17 Cm
How to make
1. Mix flour, yeast mix well, add water and skm, knead until well mixed.
2. Add butter and salt, knead until elastic.
3. Let the dough rise until 2 times.
4. Deflate, divide by 9 or 18 if you roll a small baking sheet, shape it into a ball, let it rest for 10 minutes.
5. Roll it oval, roll it lengthwise, roll it thin again, then roll it (can be given a little stuffing).
6. Arrange on a baking sheet, let stand until it expands 2 more times.
7. Brush the top with oil (milk, or whatever), sprinkle with roasted almonds at 190°C, top and bottom fire for 15 minutes, then heat down for about 5 minutes (depending on the oven and the size of the bread).
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