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Chocolate Roll Bread And How Do You Roll Chocolate Bread

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chocolate roll bread and how do you roll chocolate bread

How Do You Roll Chocolate Bread?

How to shape them begin by diving the dough into four pieces. add some flour to the surface and roll out your first piece. roll it out so that it is about 6″ x 28″. melt the chocolate and butter together and spread over the entire thing. roll it up from one long end to another, how you would a cinnamon bun roll.

How Do You Make Chocolate Rolls?

Ingredients 5 eggs. teaspoon cream of tartar. 1 cup white sugar. 3 tablespoons unsweetened cocoa powder. 1 teaspoon vanilla extract. 1 pint heavy whipping cream, whipped. cup confectioners' sugar for dusting. cup all-purpose flour.

What Are 3 Types Of Rolls?

In the photo tutorial below, you'll learn how to shape three different types of dinner rolls: single knot rolls, crescent rolls and butterfly rolls.

How Do You Make Chocolate Rolls For Fillings?

Chocolate filling 6 tablespoons (90g) unsalted butter, softened to room temperature. 1/2 cup (100g) packed light or dark brown sugar. 2 tablespoons (10g) unsweetened natural or dutch process cocoa powder. 1 teaspoon ground cinnamon. 1 teaspoon pure vanilla extract. other items•

Material A

  • 300 gr high protein flour
  • 75 gr medium protein flour (you can use full high protein flour)
  • 85 gr sugar
  • 15 grams of powdered milk
  • 7 g Instant Yeast
  • 1 Whole Egg + 1 egg yolk
  • 60 gr cold liquid milk
  • -/+ 100 gr ice water (me: 95 gr)
  • 65 gr Butter (me: unsalted butter)
  • 6 g salt

Oil &Amp; Sprinkled

  • 1 tsp butter
  • 1.5 tsp cocoa powder
  • 2 tbsp powdered sugar

Topping Ingredients

  • 50 gr cream cheese
  • 30 gr butter
  • 40 gr sugar flour
  • 1 tsp lemon juice
  • 1/2 tsp vanilla extract
  • Mix and stir until smooth.

How to make

  • 1. Mix dry ingredients, mixer on medium speed, then add liquid ingredients, mixer using Stand Mixer MX-700 @mito.id until smooth.
  • 2. Add butter and salt, mix until smooth. Round the dough, rest 1 hour / until double size.
  • 3. See how to shape in the video.
  • 4. After shaping, arrange on a greased baking sheet/baking paper base.
  • 5. Bake with Oven Fantasy MO-888 @mito.id at 175C fire up and down for 20 minutes/until cooked (adjust your oven)
  • 6. Remove from oven, while still hot, brush with butter. Wait for it to cool, spray the D ingredients on the bread, sprinkle with cocoa powder.
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