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Florentine Cookies And What Is Florenta Flour

florentine cookies and what is florenta flour

What is Florenta Flour?

Florenta flour is florentin caramel flour for making ting ting, various cookies, sprinkling on pie etc.

What is Florentine Flour Made of?

Florenta flour 500 gr // florentine cookies // florenta halal import. flour composition: glucose syrup, sugar, palm fat, dextrose, milk powder, soy lecithin emulsifier.

Florentine Cookies Ingredients

  • 100 gr almond slice
  • 100 gr pumpkin seeds (pumpkin seeds)
  • 100 gr sunflower seeds (kuaci)
  • 225 gr florenta flour
  • Black and white sesame

How to Make Florentine Cookies

  • 1. Preheat the oven to 125°C for about 20 minutes, bake the peanuts and sesame seeds while turning them over so that they are evenly distributed. Remove, cool.
  • 2. Mix all ingredients except sesame, mix well. Pour 1 tbsp into the pie mold without any grease, sprinkle with sesame.
  • 3. Oven at 150°C for 12-15 minutes. Remove, cool. Remove from the mould.

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