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Bananas are baked in a pan with a little margarine until cooked
messes
cheese
Spread
Milk mixed with a little honey
How to Make Chocolate Cheese Banana Bread
1. Mix ingredients A well, knead until smooth.
2. Enter material B, knead until elastic, round the dough, cover and let rise until doubled for 1 hour (I use a breadmaker with dough menu, knead and proofing for 1.5 hours)
3. Deflate, divide each @55gr, round it, rest 10 minutes, roll it, put the filling at the top, slice the bottom like a tassel, fold and glue the filling so that it is tightly closed and roll up, place it on a baking sheet that has been lined with baking paper, let stand and let it rest. expands for about 1 hour / adjust to the temperature in the msg² place.
4. Grease and give topping, bake in preheated oven, temperature 175 C, for 25-30 minutes/adjust according to each oven.
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