Sweet And Salty Bread
Material 1
- 400gr chakra flour
- 100gr triangular flour
- 125 granulated sugar
- 3 egg yolks
- 1 egg white
- 10 g yeast
- 10gr milk powder
Material 2
- 225-235 Cold Liquid Milk (Pour the milk a little bit, yes, because it can be less or more)
Material 3
- 1 tsp salt
- 100grm butter
Supplementary material
- sausage, cheese, banana, shredded (for filling)
- egg yolk mixed with milk (for greasing)
Step
- 1. Put ingredients 1 into the mixer bowl, mix well. Then add ingredients 2 gradually until smooth. Then add ingredients 3 mixer until smooth elastic. Cover the dough for about 1 hour until it doubles in size.
- 2. Deflate the dough, divide by 10gr. Round the lid for 15 minutes.
- 3. Roll out the dough, top with sausage, cheese, or banana cheese. Roll the dough on the tray and let it rest for 1 hour, or until it rises. 2x fold. Then brush the egg yolk
- 4. Preheat the oven beforehand. use a temperature of 175 dercel fire up and down. Bake for 15 minutes, or until cooked through. good luck
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