Serving home recipes that are easy for everyone to make and ingredients that are easily available. Inspires cooking enthusiasts. homemade food is a topic which can be of general interest, as well as especially relevant in the current day and age where people value convenience over quality when it comes to their diet choices. Home cooking has been largely replaced by eating out or buying pre-prepared foods, but there is a growing number of people who want to try this more traditional form of cook
1. Put all ingredients except margarine and vanilla in a bowl
2. Mixer until thick
3. Once thick, add melted margarine and vanilla, mix again until smooth, use low speed
4. Divide the dough into 3, then give 2 doughs with each chocolate drak and mocca pasta, mix all the parts until smooth
5. Prepare a baking sheet that has been lined with baking paper, the sides don't need to be smeared with margarine
6. Pour each batter into the tin
7. Before entering the oven, prepare the baking sheet
8. Preheat the oven, about 8-10 minutes
9. Bake at 185-190 C for 20 minutes on top and bottom fire
10. To be more secure, the bottom of the oven rack can be lined with another baking sheet, so that the bottom of the cake doesn't burn.., but adjust it again according to your respective oven..
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