Skip to content Skip to sidebar Skip to footer

Moss Pudding And How To Make Moss Pudding

moss pudding and how to make moss pudding

How to Make Moss Pudding?

Method: mix all ingredients together in a saucepan. Cook over medium heat, stirring constantly, until it starts to boil. when it boils let stand, leave it until it forms like moss. turn off and let stand until the steam is gone. Put it in the mold and wait until it cools down. other items•

How to Make Pandan Pudding?

How to make put water and pandan leaves into a blender, process until smooth. Pour milk, pandan water, sugar, and powdered gelatin into a saucepan. Cook the milk solution over medium heat, stirring occasionally, until it boils. Pour the dough into the pudding mold, let stand until the hot steam is gone.

Ingredients

  • 600 ml pandan sediment water from 10 pandan leaves which are blended & filtered
  • 2 packs of agar agar plain
  • 130 ml thick coconut milk
  • 2 eggs
  • 150 gr sugar
  • 1/2 tsp salt

How to cook

  • 1. Beat eggs until dissolved, add agar agar, sugar, salt, coconut milk & pandan sediment, beat until dissolved.
  • 2. Strain & transfer in a saucepan, turn on the stove over medium heat. Let it boil to let the moss out.
  • 3. After the steam is gone, put it in the mold container. Serve when it's cold, it's fresher without fla because there is already coconut milk in the pudding.

Post a Comment for "Moss Pudding And How To Make Moss Pudding"