Panir Fried Banana And What Bananas Are Good For Fried Bananas

What flour do you use for fried crispy bananas? Recipe ingredients for crispy fried bananas 120 grams of flour. 60 grams of rice flour.

What Bananas Are Good For Fried Bananas?

Types of bananas that can be processed into fried bananas can also be adjusted to taste. you can use plantain, ambon, uli, kepok, and others. how to make fried bananas is not too difficult. You only need flour, sugar and salt.

How to Make Fried Bananas?

How to make: mix flour, rice flour, sugar, and salt. Mix well then add water according to the consistency. Add liquid vanilla and egg yolk coloring, mix well. Peel the banana and cut it in half. coat in flour mixture. Fry over medium heat in hot oil until golden brown.

How to Make Crispy Fried Bananas?

How to make: peel the banana skin, cut into fan shapes. Mix all ingredients slowly add water, stir until it becomes a medium thick mixture. heat the oil, dip the bananas into the batter and fry until golden brown, remove and drain the oil. Serve warm for a crunchy taste.

Ingredients

- ripe banana kepok
- fried banana flour
- bread crumb

Toppings

– melted chocolate
(But I mostly mix liquid milk so it's too runny 😂)

Method

- cut bananas
– In a bowl, mix the fried banana flour with water until the texture is thick but not really thick
– Dip the bananas into the wet flour mixture then into the breadcrumbs
– do it until it runs out, put it in a container
- Leave it in the freezer for at least 15 minutes so that the breadcrumbs don't fall out too much when frying
- after that fry until cooked
- pour chocolate, sprinkle chopped nuts
- ready to be served