Velvet Cookies Choco Stick
Ingredients
- 150 gr butter
- 30 g powdered milk
- 25 gr cornstarch
- 2 egg yolks
- 210 gr low protein flour
- 10 gr cocoa powder
- 3 tts red dye/velvet
Method
- • Just beat the butter for 30 seconds on low speed, add the beaten egg yolks for 30 seconds, then add the flour, cornstarch, cocoa powder, coloring and milk, stir until smooth. pass
- Put the dough into the cookie mold tube, then press/spray onto a baking sheet that has been lined with paper or spread with flour.
- Bake at a temperature of 150 ° C, fire up and down for about 30 minutes..
- Turn off the oven, leave the cookies in the pan for about 15 minutes and then remove it..
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