Tempeh Nuggets And Working Steps To Make Nuggets From Tempe

Working Steps to Make Nuggets From Tempe?

How to make: steam the tempeh until soft and then puree. Mix the mashed tempeh with all the ingredients. Place the tempeh mixture in a heat-resistant container and steam for 20-30 minutes. prepare 2 containers for eggs and breadcrumbs. Store the nuggets in the refrigerator for 1 hour, then fry until brown.

How Long to Steam Tempeh Nugget Dough?

The tempeh that we will make nuggets needs to be steamed first. steam for about 20 minutes. To make tempeh nuggets from two tempeh boards, other ingredients that need to be prepared include: 100 grams of wheat flour. 500 grams of breadcrumbs. 50 grams of flour for dipping.

How to Make Noodle Nuggets?

How to make fried indomie nuggets, boil the noodles until half cooked. lift and drain. Beat 2 eggs in a ramekin or heatproof dish. Add the boiled noodles to the egg mixture. Remove the noodles from the ramekins, cut into desired pieces. Beat 1 egg. Fry the noodle nuggets until brown.

How to Make Banana Nuggets?

How to make: mash the bananas, don't need to be too smooth. add sugar, vanilla, salt. stir well. heat the steamer, grease the pan with margarine or cooking oil. steam for 20-25 minutes. prepare the dye. Store in the refrigerator for about 1 hour to set. can be served plain or with various toppings, yes.

Ingredients

300-350 grams of new tempe
1 egg
1 carrot, grated
1 scallion, chopped
1 stalk celery, chopped
3 tbsp wheat flour
1 HR of the king of taste sauce, so it's more delicious (optional)
tsp nutmeg powder
Salt, pepper, mushroom broth to taste

Dressing Material

Flour as needed (dry)
Beat eggs mixed with a little water
Bread crumb

Method

1. Puree and mix all the above ingredients along with the spices.
2. Taste test by frying a little.
3. Prepare a baking sheet that has been greased with cooking oil. Heat the steamer. Steam for only 20 minutes.
4. Cool, cut into pieces. Coat with dressing material. Namely wheat flour - eggs - breadcrumbs.
5. Put it in the fridge for 1 hour so that it sticks to the panir more.
6. Fry.