Marble Sponge
Marble Sponge Material
- 5 eggs
- 125 gr sugar
- 1 tsp sp
- Vanilla to taste
- 150 gr flour
- 15 gr cornstarch
- 15 grams of powdered milk
- 100 gr butter
- 50 ml cooking oil
- 1 tsp chocolate paste/mocca
- 1 tsp pandan paste
How to Make Marble Sponge
- 1. Mix flour, cornstarch, milk, vanilla and set aside. Grease a baking sheet with margarine, sprinkle with flour, set aside. Melt butter, set aside
- 2. Preheat the oven to 170'c, adjust each oven. Mixer eggs, sugar, sp and a mixture of flour, cornstarch, vanilla until white, thick and trailing off the mixer
- 3. Pour in the butter and oil and mix with a spatula. Divide the dough into 3, leave one white, add pandan paste to the other and mix with mocca paste, mix well and set aside
- 4. Pour alternately enough white dough, green and brown dough, oven until cooked
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