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Serving home recipes that are easy for everyone to make and ingredients that are easily available. Inspires cooking enthusiasts. homemade food is a topic which can be of general interest, as well as especially relevant in the current day and age where people value convenience over quality when it comes to their diet choices. Home cooking has been largely replaced by eating out or buying pre-prepared foods, but there is a growing number of people who want to try this more traditional form of cook

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Cheese Babka

August 03, 2022 Post a Comment

cheese babka

Ingredients

300 gr high pro flour
72 grams of water
5 g instant yeast
46 gr sugar
40 g whole egg (save the remaining yolk for glazing)
80 gr cold liquid milk
3 g salt
24 gr butter
smoked beef according to taste
cheese slices according to taste (I used anchor cheese slices)

How to cook

1. Mix ingredients except salt and butter, knead until half smooth
2. Add salt and butter, knead until window pane
3. Round it up, wait until it expands 2x or about 1 hour
4. Roll out, form a square, sprinkle with smoked beef and sliced cheese.
5. Roll up neatly, split in 2, wrap
6. Put it in a toast pan that has been lined with baking paper
7. Let stand until it expands to the size of a toast pan, brush with eggwash (egg yolk mixed with a little milk)
8. Oven at 150/180 for 30 minutes or adjust the oven respectively
9. Remove, put the cooling rack. Cut it when it's cold. Happy Baking..💚💚

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