Serving home recipes that are easy for everyone to make and ingredients that are easily available. Inspires cooking enthusiasts. homemade food is a topic which can be of general interest, as well as especially relevant in the current day and age where people value convenience over quality when it comes to their diet choices. Home cooking has been largely replaced by eating out or buying pre-prepared foods, but there is a growing number of people who want to try this more traditional form of cook
Mix milk, sugar, yeast & eggs then add flour, stir until smooth, knead 5 minutes
Add margarine & salt, knead for 15 minutes, it doesn't have to be very smooth, it doesn't matter, the result is still soft
Cover the napkin for 5 minutes, then flatten it into 16 parts, you can weigh it too (I don't weigh it)
Then rounding, let stand another 20 minutes or until fluffy..
Sprinkle with flour then flatten and make a hole in the middle, let stand 5 minutes then fry on low heat, turn 1 time then remove and drain, sprinkle sugar or topping according to taste..
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