Milk Chocolate Biscuit Pudding
Pudding Ingredients
- Egg Drops Biscuits to taste (me: Monde brand)
- 150 ml water
- 1.5 tbsp sugar
- 2 gr agar powder (swallow)
How to make
- 1. Arrange egg drops biscuits on the bottom of the mold.
- 2. Mix water, sugar, and agar powder in a bowl, cook while stirring until it boils. Remove from the stove, slowly pour over the biscuits. Set aside.
- Mix all ingredients, cook while stirring until it boils. T
- money on a layer of biscuit pudding.
- 1. Mix all ingredients, cook while stirring until it boils. Pour over the custard layer.
- 2. If it is not hot, put it in the refrigerator until set. Cut to taste, serve.
Milk pudding
- 225 ml UHT milk
- 3 tbsp sugar
- 3 grams of white agar powder
Chocolate Pudding Ingredients
- 225 ml UHT milk
- 3 tbsp sugar
- 3 grams of white agar powder
- 6 g cocoa powder
- 20 gr chocolate bars (DCC)
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