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Banana Cake No Mixer And How Do You Make Banana Cake Without A Mixer

banana cake no mixer and how do you make banana cake without a mixer

How Do You Make Banana Cake Without A Mixer?

cups ripe mashed banana about 2 medium-size bananas. 1 teaspoon lemon juice. 6 tablespoons very soft butter. 1 cup sugar. tips for one-bowl, no-mixer cakes bring a cup of water to a boil in the microwave. you can also turn your oven on for 1 minute then turn it off but leave the oven light on. other items•

How Do You Make A Cake Without A Mixer?

Using a large mixing bowl, shift together plain flour and baking powder, then mix the sugar until everything is well incorporated. create a well in the center and add the rest of the ingredients. whisk until well combined. pour into the prepared cake tin and bake for 45-50 minutes or until it turns golden.

Ingredients

  • 3 ripe cavendis bananas
  • 3 chicken eggs
  • 115 gr cooking oil
  • 115 gr fresh milk
  • 1 tsp lemon juice
  • 1 tsp liquid vanilla
  • 1 tsp Baking Powder @zeelandia_indonesia
  • 180 gr sugar
  • 250 gr low protein flour
  • pinch of salt

Toppings

  • 1 banana, cut into 4 parts
  • Chocolate chocochip to taste

How to make

  • 1. Preheat the oven to 170, top and bottom fire
  • 2. Prepare a 22x22x4 pan, for higher yields
  • 3. Blender Bananas, eggs, cooking oil, milk, lemon juice, vanilla, salt
  • 4. Enter the sugar, blender again, the bananas are smooth and mixed well
  • 5. Sift dry ingredients: flour, Baking powder
  • 6. Mix the banana mixture into the flour, stir with a whisk until smooth
  • 7. Pour the batter into the tin, bake the bottom rack for 8 minutes, remove from the oven and top with bananas, chocochips, bake again at 160 for 25 minutes, activate the blower, until browned.

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