Black Glutinous Cake And How Long Does It Take To Steam The Black Glutinous Rice Cake

How long does it take to steam the black glutinous rice cake?

Pour the black sticky rice cake mixture into the pan until the height of the pan. 5. Steam for 40 minutes. Do not open the steaming pan so that the dough can rise completely.

How to Make Glutinous Sponge?

How to make beat eggs, sugar, and sp with a mixer until trailing white (about 15 minutes). Lower the speed of the mixer, add the glutinous rice flour and baking powder. stir well. add coconut milk and oil. Beat with a mixer on the lowest speed until smooth. heat the steamer. grease the pan with oil.

What Causes Deflated Baked Sponge?

Launching bbc good food, there are at least three main reasons that cause the middle of the cake to collapse. first the oven door was opened before the cake was cooked, the second the cake did not go into the oven as soon as the mixture was ready, third the developer used too much.

What is the Price of Black Glutinous Rice Flour?

Price of black glutinous rice flour brand black glutinous rice flour price of light black glutinous rice flour 250 gr rp7,500 seahorse cap black glutinous rice flour 250 gr rp9,000 black glutinous rice flour gms 250 gr rp9,000 black glutinous rice flour ks 250 gr rp9,000 34 other lines •

Black Glutinous Cake Ingredients

150 margarine
100 powdered sugar
3 whole eggs, beaten
45 gr instant coconut milk
150 black glutinous rice flour
3 gr charcoal powder (optional)
1/2 tsp baking powder

How to Make Black Glutinous Cake

1. Mixer of sugar margarine using HAND MIXER MX-200 @mito.id until soft and pale.
2. Pour in the eggs little by little while still mixing on medium speed.
3. Enter 2/3 of the black glutinous rice flour, charcoa powder and baking powder while sifting. Stir well.
4. Pour in the instant coconut milk, mix well.
5. Enter the remaining 1/3 flour mixture, mix well.
6. Pour into a 23x10cm tin, 6cm high, which has been smeared with margarine and lightly sprinkled with flour (me: oles carlo)
7. Bake using TOP MO-999 OVEN @mito.id with a temperature of 170C on top and bottom for 35 minutes / until cooked (preheat oven 10 minutes before).