Chocolate Cookies

Material A

• 75 gr butter
• 75 gr margarine
• 100 gr palm sugar (palm sugar)
• 50 gr sugar
• 1 tsp salt
• 1 tsp vanilla paste
• 1 large egg

Material B

• 250 gr all-purpose flour
• 20 gr cocoa powder
• 1 tbsp cornstarch
• 1 tsp baking soda
• 150 gr chocochips

How to Make Chocolate Cookies

• 1. Sift ingredients B, mix all together
• 2. Mix the ingredients A with a mixer 1-2 minutes, add the egg mixer again, add the ingredients B, mix well with a spatula, finally add the chocochips, mix well
• 3. Round the size according to taste (me:30gr), arrange it on a baking sheet that has been lined with baking paper, thanks for the distance
• 4. Oven temperature 180 degrees 15 minutes
• 5. After it's cooked, remove it from the oven, use your hands or a spoon to press the top so that it's a bit flat, when the civil servants are still soft, don't take it out immediately, it will break, let it cool, it will become hard

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