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Blackforest Pudding

September 04, 2022 Post a Comment

blackforest pudding

Ingredients

1 pack agar²
800 ml of liquid milk chocolate flavor.
75 gr DCC Van Houten Professional Dark Compound @vanhoutenprofessional.id
50 gr sugar (according to taste).

Toppings

DCC Van Houten Professional Dark Compound @vanhoutenprofessional.id coarsely shaved.
Strawberry Jam
Whipping cream .

How to make

1. Mix powdered agar², liquid milk, sugar. Bring to a boil and turn off the stove. Add pieces of Van Houten Professional Dark Compound @vanhoutenprofessional.id Stir until the DCC Van Houten Professional Dark Compound dissolves.
2. Pour the liquid pudding into the cup mold. Let stand until set to room temperature.
3. Top with strawberry jam, whipping cream and sprinkle with grated DCC Van Houten Professional Dark Compound. Store in the refrigerator. ENJOY

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