Brown Sugar Green Tray

Material A

• 60 gr Rose Brand rice flour
• 60gr Rose Brand tapioca flour
• 200 ml thick coconut milk Rose Brand
• 50 ml water
• 2 tbsp sugar
• 125 gr palm sugar (one piece)
• 2 pandan leaves

Material B

• 60 gr Rose Brand rice flour
• 200 ml thick coconut milk Rose Brand
• pinch of salt
• 1 tbsp pandan deposit
• 1 tsp whiting water

How to make a brown sugar green tray

• 1 prepare a greased mold with oil and prepare the steamer
• 2 ingredients A: in a saucepan, add pandan leaves, sugar, brown sugar, thick coconut milk and cook until the sugar dissolves and then strain.
• 3 Then add the rice flour and tapioca flour, mix well and then strain
• 4 Ingredients B: stir all ingredients until smooth then strain
• 5 Pour the mold material A 1/2 mold then steam for 10 minutes then pour ingredient B on top and then steam for 15 minutes

Location:

Share :

You may like these posts :

• 
  Lotus Mini Dessert Box
• 
  Triple Chocolate Cut Cake
• 
  Milk Mango Pudding
• 
  Economical Panacotta