Serving home recipes that are easy for everyone to make and ingredients that are easily available. Inspires cooking enthusiasts. homemade food is a topic which can be of general interest, as well as especially relevant in the current day and age where people value convenience over quality when it comes to their diet choices. Home cooking has been largely replaced by eating out or buying pre-prepared foods, but there is a growing number of people who want to try this more traditional form of cook
1 liter of full cream liquid milk (if you want more milk, you can add milk but you have to reduce the amount of water)
Toppings
1 can longan / longan
Fruits according to taste, cut into small pieces
How to Make Fruit Milk Pudding
1. Put sugar and agar2 powder into the Casserolle 20 cm Diamond Series from @steincookware, add water without turning on the stove fire. Once mixed, turn on the stove. Cook until boiling.
2. Pour in the liquid milk and mix well, turn off the heat.
3. Pour into the container. Wait until the hot steam is gone, then put it in the refrigerator and let it set.
4. Top with longan and fruit, flush with canned longan water or syrup according to taste. Ready to enjoy.
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