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Strawberry Layered Milk Pudding

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strawberry layered milk pudding

Ingredients

  • 500 ml UHT liquid milk.
  • 300 ml of water.
  • 1 bks agar² plain powder.
  • 125-150 gr sugar (according to taste).
  • Sprinkle salt.
  • *** Mix and stir to form 1 all ingredients. Then Cook Until Boiling. Pour into the Pudding Cup, set aside until room temperature.

Milk Pudding Layer

  • 1 bks agar² plain .
  • 800 ml of water.
  • 125-150 gr sugar.
  • 3 tablespoons basil seeds that have been soaked.
  • Sufficient fresh strawberries. Cut kcl.
  • *** Mix Agar² Powder, Sugar and Water. Cook until boiling. Turn off the stove. Stir until the hot steam starts to dissipate, add the basil and sliced ​​strawberries. Then pour on top of the milk pudding layer. Let stand until room temperature and put in the refrigerator.

Strawberry Pudding Layer

  • I pk vla instant. How to make it, follow the instructions on the back of the package 🙏.
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