Pickled Vegetables And What Vegetables Can Be Pickled

What Vegetables Can Be Pickled?

Asinan vegetables consist of various types of vegetables including bean sprouts, cabbage, cucumber, lettuce, tofu, and noodle crackers. although it is almost similar to gado-gado or vegetable pecel, asinan vegetables are different from these dishes. because pickled vegetables have a spicy, sour, sweet taste with a combination of selected spices.

Steps How To Make Pickles?

How to make pickled fruit: puree chili and water in a blender until smooth. Bring water to a boil, add sugar and stir until dissolved. Pour in the crushed chilies, add vinegar, and salt. boil and strain. Arrange corn, cucumber and peanuts. Store in the refrigerator before serving for freshness.

How to Make Pickled Vegetables?

Recipe for pickled vegetables with vinegar wash the vegetables, slice and set aside. Puree chili, shrimp paste, and salt. set aside. Boil water, add brown sugar and sugar. add ground spices and tamarind. Once cool, pour into a bowl of vegetables, add vinegar and mix well. serve with a sprinkling of fried peanuts.

What Vegetables Are In Betawi Asinan?

Asinan Betawi recipe 60 grams of lettuce, cut into pieces. 120 grams of mustard greens, sliced. 60 grams of chives, soaked in whiting water. 120 grams of cucumber, cut into pieces. 60 grams of cabbage, sliced. 60 grams of bean sprouts, cleaned. 120 grams of white tofu, cut into 1 cm squares, steamed. 6 noodle crackers, fried. other items•

Ingredients

Cucumber, thinly sliced
Carrots, matchsticks
Cabbage, thinly sliced
Bean sprouts
Jicama, thinly sliced
Red chili, puree (spicy according to taste yes)
Sugar to taste
Salt to taste
A little shrimp paste
Lime
Enough water

Complementary

Roasted peanuts
Noodle Crackers

How to make

1. Mix red chilies, sugar, shrimp paste, salt and water, then heat until boiling, turn off the heat. Give lime juice and then cool (sieve if necessary).
2. Put the vegetables in a container, add the chili boiled water, mix well. Serve with accompaniments.