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Cheese Potato Balls And How To Make Potato Balls

cheese potato balls and how to make potato balls

How to Make Potato Balls?

How to make: peel the potatoes then cut into cubes then wash clean. Boil the potatoes until soft and then mash them. add garlic, salt, mushroom broth, pepper powder. Add the scallions and cornstarch and mix well. Round the potatoes then fill with mozzarella cheese. do it until the potatoes run out. other items•

What Processes Are Made From Potatoes?

These 12 potato preparations make anyone can't refuse! You will often find mashed potato on western food menus. 2. Favorite of all time! cakes. the meat filling is more delicious! 4. Potato donuts are really good too, guys! made potato balls so savory. 6. Have you ever tried potato wedges? duh, make me addicted!

Ingredients

  • 400 gr steamed potatoes (4 pieces)
  • 1 tbsp wheat flour
  • 1 tbsp tapioca flour
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 60 gr prochizo cheese
  • 1 egg, beaten off
  • 100 gr bread flour

How to cook

  • 1. After the potatoes are steamed, immediately mash while hot then season and mix with flour.
  • 2. After all mixed. I weigh 25gr of the dough, then fill it with prochiz cheese, cut it into cubes of about 1cm, then round the potatoes.
  • 3. Dip in beaten egg then into breadcrumbs.
  • 4. Fry in oil that is not too hot so it doesn't burn outside and it's not cooked. Just reversed.
  • 5. Serve with very delicious chili sauce.
  • Good luck..

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