Chocolate Meow Tongue Kuker

Ingredients

• 285 Butter + Margarine
• 145 Powdered sugar
• 3 medium size egg whites (about 110 gr if weighed)
• 20 Cocoa powder
• 20 Maizen
• 200 Low protein flour
• 1/2 tsp Vanilla
• Chocolate pasta sckpnya

Step

• 1. Grease a baking sheet with margarine
• 2. Butter Mixer, with powdered sugar until fluffy and creamy
• 3. Pour in the egg whites, a little at a time, mix again until thoroughly mixed, and fluffy (approximately 5 minutes)
• 4. Enter, cornstarch, flour, cocoa powder while sifting, then mixer or mix until smooth, then add vanilla, and mix chocolate paste again
• 5. Prepare a plastic triangle, then add the dough
• 6. Spray onto the baking sheet
• 7. Preheat the oven to a temperature of 135-140 dc
• 8. Bake for 20 minutes fire up and down, or depending on each oven

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