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Decorative Cookies

decorative cookies

Cookie Ingredients

  • 150 gr margarine for VITA
  • 50 g powdered sugar
  • 2 egg yolks
  • 250 gr low protein flour
  • 10 gr cornstarch
  • tsp vanilla powder

How to Make Cookies

  • 1. Beat the butter and powdered sugar well, use a mixer on low speed for a minute.
  • 2. Enter the egg yolks, beat well.
  • 3. Enter the flour, cornstarch and vanilla powder, sifted. Stir until smooth.
  • 4. Wrap in plastic, refrigerate for 30 minutes, so that it is easy to print.
  • 5. Print, arrange on a baking sheet, bake for 30 minutes at 140°C, or until cooked through.
  • 6. Cool to room temperature.
  • 7. Garnish with Royal Icing, then bake another 100°C 5-10 minutes or until the royal icing is dry.

Royal Icing Ingredients

  • 300 g powdered sugar
  • 2 egg whites
  • tsp vanilla extract
  • 1 tsp lemon juice
  • Food coloring

How to Make Icing

  • 1. Pour powdered sugar into a bowl, sifted.
  • 2. Add lemon juice and vanilla.
  • 3. Add the egg whites, little by little with a spoon, mix well with a spatula. Stop adding egg whites when the dough is just right, thick and doesn't sink easily.
  • 4. Mixer speed is low for a while so that it is even.
  • 5. Divide the royal icing into several bowls.
  • 6. Give each - each color.
  • 7. For the outline material, let the royal icing be thicker. As for the inside (flood) you can add egg whites with a spoon, mix well until the consistency is just right, not too thick but not runny either.
  • 8. Put it in a piping bag, and it's ready to be used to decorate cookies.

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