Serving home recipes that are easy for everyone to make and ingredients that are easily available. Inspires cooking enthusiasts. homemade food is a topic which can be of general interest, as well as especially relevant in the current day and age where people value convenience over quality when it comes to their diet choices. Home cooking has been largely replaced by eating out or buying pre-prepared foods, but there is a growing number of people who want to try this more traditional form of cook
1. Mix all the ingredients for the milk pudding (except the blue coloring). Stir well, then cook until boiling. Turn off the stove.
2. Take about 300 ml of pudding liquid. Then give the blue color, mix well. Then print the blue pudding in the rose-shaped mold.
3. In the rest of the milk pudding. Pour directly into the pudding cup, just cup. Do it until it runs out. Cool until everything starts to set.
4. Remove the rose pudding from the mold. Then put it on top of the milk pudding in the cup.
5. For clear coating. Mix all the ingredients and cook until it boils. Turn off the stove. Then pour the clear liquid over the milk pudding that has been put in the roses. Cool to room temperature. Then put in the refrigerator. Serve cold.
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