Serving home recipes that are easy for everyone to make and ingredients that are easily available. Inspires cooking enthusiasts. homemade food is a topic which can be of general interest, as well as especially relevant in the current day and age where people value convenience over quality when it comes to their diet choices. Home cooking has been largely replaced by eating out or buying pre-prepared foods, but there is a growing number of people who want to try this more traditional form of cook
1. Baso aci: mix the flour with finely chopped garlic, scallions, broth powder, ground pepper, salt and water.. Stir well
2. Cook on low heat until the mixture thickens. Transfer to a container
3. Pour in the tapioca flour little by little.. Then knead the dough while it's still warm.. Knead until smooth and all ingredients are used up
4. After the dough is flat, take the dough to taste .. Then form a round”
5. Boil water together with enough cooking oil.. Boil the baso aci until it boils and floats.. Remove and set aside
6. Sambal firecracker: boil all ingredients until wilted.. Then blend until smooth.. Sauté the chili peppercorns with enough oil until cooked.. Set aside
7. Presentation:
Prepare in a bowl, seasoning gravy and chili sauce.. Boil the meatball aci and meatball sauce until cooked.. Then serve warm along with complementary ingredients and gravy to taste
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