What is Bandrek Drink Made of?
Kompas.com - Bandrek is a typical Sundanese drink that many people like. Bandrek is generally served warm, perfect for drinking at night or in the rainy season. Bandrek is made from various ingredients, such as red ginger, brown sugar, betel, cinnamon, cloves, crushed lemongrass, and pandan leaves.
What Bandrek?
Starting from Sundanese milk bandrek, Aceh bandrek, West Java bandrek, Medan red ginger bandrek, egg milk bandrek, soy bean milk bandrek, young coconut milk bandrek and many more. each of these variants, of course, has its own uniqueness and taste, from the ingredients to the way of presentation.
What is the difference between Bandrek and Bajigur?
Unlike bajigur, bandrek is made from ginger and brown sugar. when served, given the dredged young coconut. when enjoying bandrek, the body feels warm as the effect of ginger. bajigur and bandrek are perfect served with boiled peanuts, boiled sweet potatoes, or fried foods.
How does Bandrek Drink Taste?
This spicy taste comes from a lot of ginger and is complemented by spices such as pepper and cinnamon. as a complementary menu for Medan Bandrek there are peanuts, boiled sweet potatoes, and boiled corn. very suitable to drink in the afternoon or evening.
Ingredients
- 100 gr crushed red ginger
- 1 tbsp coarsely ground black pepper
- 150 gr brown sugar
- 3 tbsp sugar
- 1 large lemongrass stalk, crushed
- 1 pc cinnamon
- 5 cloves
- 1.5 liters of water
- Salt to taste
The method
- 1. Pour water in a pan, add all ingredients and let it boil. Use low fire
- 2. Cook until all ingredients are cooked and emit a fragrant aroma. Taste correction.
- 3. Serve while warm
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