Ladybug Steamed Sponge
Ingredients
- 2 eggs
- 90 gr sugar (me: 120 gr)
- 1 tsp emulsifier
- 140gr wheat flour
- 1.5 tsp baking powder
- 80 ml milk
- 1/2 tsp vanilla paste
- 1 tsp cocoa powder (me: paste and chocolate coloring)
- Red dye.
How to make
- 1. Beat the sugar, eggs and emulsifier until thick. If the mixer is lifted, the dough will fall slowly and leave a trail.
- 2. Enter the flour sifted with baking powder. Add flour and then add milk. Mix again on low speed until smooth
- 3. Take 1 tablespoon of white dough and put it in a piping bag
- 4. Take another 3 tablespoons of white dough and give it a paste and brown coloring, mix well and put it in a piping bag
- 5. The rest of the dough is colored red.
- 6. Pour the red mixture into the cup and then draw the surface like a lady bug.
- 7. Heat the steamer until steamy, steam the dough over medium heat for 10 minutes.
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