Chocochip Sponge
Chocochip Sponge Ingredients
- 10 egg yolks
- 6 egg whites
- 400gr margarine (mix butter)
- 300gr granulated sugar (sy, 250gr)
- 300gr triangular flour
- 50gr full cream milk powder
- 100gr SKM
- 50gr chocochips.
- Vanilla
How to Make Chocochip Sponge
- Mix margarine, butter and powdered sugar until fluffy
- Add the egg yolks one by one, mix well
- Mskkn skm mix average
- Mskkn tpg flour milk mix well (you can use a spatula)
- Beat egg whites until stiff
- Add in the yellow mixture and mix well with a spatula.
- Enter the chocochips stir (reserve for sprinkling).
- Pour into a 24 tulban pan (grease margarine and give a little tpg).
- Bake at 175'c, fire up and down
- (Sy, 160'c top fire and 175'c bottom fire)
- -50 minutes (adjust oven msg”).
- Remove and chill
- Cut" according to taste.
Post a Comment for "Chocochip Sponge"