Serving home recipes that are easy for everyone to make and ingredients that are easily available. Inspires cooking enthusiasts. homemade food is a topic which can be of general interest, as well as especially relevant in the current day and age where people value convenience over quality when it comes to their diet choices. Home cooking has been largely replaced by eating out or buying pre-prepared foods, but there is a growing number of people who want to try this more traditional form of cook
1. Mix all the ingredients together, knead for 5 minutes until the dough can be rounded, it's a little sticky, isn't it?
2. Grease the bottom and edges of the basin with oil/olive pill, cover the basin with cloth/plastic wrap, let stand 30 minutes until it doubles in size
3. Deflate the dough, sprinkle a little flour, knead the dough again for 5 minutes until the dough is flexible, divide the dough into 4 parts, shape the dough like a pizza, you can use your hands/rolling pin, place it on a 20 cm baking sheet, add toppings according to taste, I like the sauce bolognese + mozzarella cheese + parsley, bake at 190-200 degrees for 20 minutes, serve
Sauce
I use bolognes sauce, sprinkle with sausage, smoked beef, moza cheese
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