Bagelen And What Is Bagelen Food

What is Bagelen Food?

Tribunnewswiki.com - Bagelen is a dry bread with a sweet taste, very suitable to be enjoyed while relaxing. the crunchy texture gives another sensation in eating pastries.

Why is it called Bagelen Bread?

In fact, Bagelen is an original product from Purworejo, Central Java. In the past, this dry bread was produced in a village called Bagelen Village. Gradually the name of the village became a term for the dry bread.

Ingredients

6 Sheets of Bread, which is a bit dry

Spread

50 gr Butter
50 gr Margarine
1 tablespoon of powdered sugar
1 Tablespoon Sweet Condensed

Sprinkled

Sugar to taste
Grated Cheese to taste
Almond Slice to taste

How to make

1. Cut the bread into small pieces, adjust the size to taste.
2. Mix all the ingredients for the spread, then mix well using a whisk until smooth and well blended.
3. Grease the sliced bread with the spread, arrange on a baking sheet that has been lined with parchment paper.
4. Sprinkle all the bread that has been smeared with sugar, then add the grated cheese and almond slices.
5. Oven at 120'C 60 minutes, or until the bread is completely dry. Adjust to each oven.
Note: It's best not to use fresh bread because bread that is still very soft will take a longer time to bake.