Cheese Stuffing And What Contents

What Contents?

This 6 flavored bolen contains various variants, namely durian, cheese banana, chocolate banana, peuyeum (cassava tape), pineapple and peanut.

How Long to Bake Banana Bolen?

Arrange on a baking sheet, brush with egg yolk and top with cheese/meses. The oven has been preheated at 200°C for 15 minutes, put the baking sheet filled with the dough, just lower the heat at 180-190°C, for 45 minutes.

Dough Ingredients A

450 gr Medium Protein Flour
50 gr Refined Sugar
180 gr butter
150 ml Water
Spread: Egg Yolk

Dough Ingredients B

250 gr Medium Protein Flour
170 gr Butter
2 tbsp cooking oil

Stuffing Ingredients

75 gr wheat flour
35 gr milk powder
65 gr refined sugar
60 g Butter
125 gr grated cheese

Making Stuffing

1. Puree the granulated sugar
2. Roast the flour over low heat, tend to be medium, until dry, don't let it brown, remove from heat
3. Enter the powdered milk, then add the powdered sugar, mix well
4. Enter the grated cheese and flour mixture in the food processor, mix briefly until smooth and well mixed, then add to the bowl, add butter, mix well
5. Round the filling as desired, I'm kurleb @ 45 gr

Step

1. Mix all ingredients A, mix until smooth, then wrap, let stand for 15 minutes). (Dough A)
2. Mix all ingredients B, mix until smooth, wrap, let stand 15 minutes (Dough B)
3. Divide each dough 34 pieces and then round it up
4. Take dough A, then put dough B on it, but the dough will form like an envelope, then roll it again
5. Fold the dough again, then form like an envelope, do it until the dough is hbs, let stand 30 minutes
6. Take 1 dough, then thin it again, put the stuffing
7. Prepare a baking sheet that has been smeared with margarine, then arrange it
8. Brush with egg yolk, then sprinkle with sprinkles
9. Preheat the oven, the temperature is 165 dc, then bake for 35 minutes on top and bottom fire
OR customize your own oven