Ombre Milk Pudding
Ingredients
- 1 Pack of Plain Jelly
- 800 ml Liquid Milk
- 100 gr granulated sugar
- 50 ml sweet thick
- Strawberry paste and pink coloring to taste
Toppings
- Strawberry to taste
How to make
- 1. Mix all ingredients together except strawberry paste and pink coloring. Cook until boiling. Turn off the fire.
- 2. Divide into 3 parts, for this screw tin I divide it into 200 ml, 200 ml, 400 ml.
- 3. Give each piece with strawberry paste and pink coloring. The first part is just a little, the 2nd and 3rd parts are more so the color is darker.
- 4. Pour the lightest color first for the first layer, put it in the freezer for a while until the surface is skinned.
- 5. Pour the second layer of the darker color, put it back in the freezer until it is crusty.
- 6. Pour layers into 3 darkest colors, then chill in the lower refrigerator until set.
- 7. Remove from the mold, topping with strawberries.
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