Serving home recipes that are easy for everyone to make and ingredients that are easily available. Inspires cooking enthusiasts. homemade food is a topic which can be of general interest, as well as especially relevant in the current day and age where people value convenience over quality when it comes to their diet choices. Home cooking has been largely replaced by eating out or buying pre-prepared foods, but there is a growing number of people who want to try this more traditional form of cook
1. Skin: mix flour, margarine, powdered sugar, stir with a fork until grainy, add ice water and dark red dye, knead until smooth.
2. Divide the dough into 20, each dough weighs about 20 grams, round it and then print it on the pie pan.
3. Oven temperature 160'C 15 minutes. Remove from the mold, cool.
4. Filling: mix cream cheese, powdered sugar, egg yolk, mixer until smooth and soft. Put it in a plastic triangle.
5. Spray enough strawberry jam on the pie crust, then fill with creamcheese mixture until it's a bit high. Smooth the surface with a spoon dipped in hot water.
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