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Christmas Tree Bread And How Do You Make A Christmas Tree With Bread

christmas tree bread and how do you make a christmas tree with bread

How Do You Make A Christmas Tree With Bread?

Ingredients 13 ounce canned refrigerator pizza dough. parchment paper for lining baking sheet. 6-7 mozzarella cheese sticks. 1 large egg + 1 tablespoon water for egg wash. 3 tablespoons melted butter. 1/2 cup grated parmesan cheese divided. 1 tablespoon fresh parsley finely chopped. 1/2 tablespoon fresh rosemary finely chopped. other items

How Do You Make Garlic Bread For Christmas Trees?

Shape each piece of dough into a disc and place a ball of mozzarella in the middle. pull up the sides of the dough to encase the cheese, pinching the dough together to seal. roll into a ball and place on the baking sheet, sealed-side down, in a tree shape.

What Breeds Are Christmas Trees?

Fir trees are a genus of the evergreen coniferous trees and are also a popular choice for the holiday season. the most popular fir trees used for christmas include the noble fir,phrar fir and balsam fir.

How Do You Make Christmas Tree Food?

To make them, all you have to do is load up three sizes of wooden skewers with cooked tortellini, basil leaves, cherry tomatoes, and mozzarella. stack the skewer sizes to form a colorful christmas tree, and drizzle with balsamic vinegar and olive oil.

Material A

  • 300 gr high protein flour
  • 75 gr medium protein flour (you can use full high protein flour)
  • 85 gr sugar
  • 15 grams of powdered milk
  • 7 g Instant Yeast
  • 1 Whole Egg + 1 egg yolk
  • 60 gr cold liquid milk
  • -/+ 100 gr ice water (me: 95gr)

Material B

  • 65 gr Butter
  • 6 g salt

How to make

  • 1. Ingredients A, mix dry ingredients, stir. Enter the liquid ingredients, mixer using STANDING MIXER MX-700 @mito.id at medium speed until half smooth.
  • 2. Enter material B, mixer until elastic, test window pane.
  • 3. Divide the dough with a weight of @ 10 gr/dough, round it and arrange it on a wide baking sheet that has been lined with baking paper (always cover the dough with plastic / damp cloth so that the surface of the dough doesn't dry out)
  • 4. Proof until it expands. grease with milk.
  • 5. Bake in FANTASY MO-888 OVEN @mito.id at 180°C on top and bottom for 18 minutes/until cooked.
  • 6. Remove from the oven, while still hot, brush with butter/margarine. Decorate according to taste.

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