Serving home recipes that are easy for everyone to make and ingredients that are easily available. Inspires cooking enthusiasts. homemade food is a topic which can be of general interest, as well as especially relevant in the current day and age where people value convenience over quality when it comes to their diet choices. Home cooking has been largely replaced by eating out or buying pre-prepared foods, but there is a growing number of people who want to try this more traditional form of cook
1. Dissolve yeast with warm water and a little sugar, mix well, set aside, wait until foamy.
2. In a bowl, mix flour, sugar, milk powder, butter, egg yolk, stir and knead briefly then add the yeast solution little by little, knead until elastic.
3. Once elastic, round the dough and cover it with plastic wrap/napkin for 1 hour until it expands.
4. Deflate the dough, divide by 50 grams each then fill with stuffing, round it, let stand for 15 minutes.
5. then coat with sesame fry in hot oil over medium heat until golden and then ready to serve.
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