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Fruity Cheese Pudding

fruity cheese pudding

Pudding Ingredients

  • – 1 pack of agar2
  • – 5gr jelly plain (nutrijell plain)
  • – 900ml water
  • – 400 ml liquid milk
  • – 170gr cheese spread (prochiz cheese spread)
  • – 180-200gr granulated sugar

Layers of Jelly for Topping (I don't use it)

  • – 300ml water
  • – 40 – 50gr granulated sugar
  • – 5gr jelly
  • Fruit toppings according to taste

Method

  • - mix all the pudding ingredients
  • - turn on the fire, stir until cooked, turn off the fire
  • - pour in pudding cup, cool
  • - give fruit topping
  • - can be coated with jelly according to the recipe but I don't use it
  • – ready to serve

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