Waffles From What Country?
Waffles are called very famous and popular from Belgium, because there are many different variations there.
Coffles And Waffles What's The Difference?
As previously mentioned, croffle is a combination of the name of croissant and waffle. but unlike the name, croffles are not croissants and waffles mixed together. characteristic of croffle lies in the technique of manufacture. Croffles are made by pouring croissant dough into a waffle cooker.
What Are Waffles?
Waffle is a cake from Belgium made from flour and eggs, which has a unique shape like a chocolate bar with square holes, this cake is usually enjoyed with strawberry, chocolate, honey, maple syrup, or ice cream toppings.
Dry Ingredients
- 150gr wheat flour
- 50gr sugar
- 1 tsp baking powder
- 1/2 tsp salt
Wet Material
- 250ml liquid milk
- 1 egg
- 60gr butter, melted
- 1 tsp vanilla paste
Toppings
- Chocolate sauce
- Strawberry
How to make
- mix and stir well dry ingredients.
- Mix and stir well the wet ingredients.
- Mix the wet ingredients into the dry mixture, don't overmix.
- Pour the batter into the preheated waffle toaster, spread margarine/carlo.
- Bake until the waffles are cooked.
- ready to be enjoyed with your favorite toppings according to taste.
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