Folding Pancakes
Folding Pancake Ingredients
- 180gr triangular flour
- 40gr milk powder
- 100gr granulated sugar (sy, 80gr granulated sugar)
- 1/2 tsp baking soda
- 4 eggs medium size
- 120ml liquid milk
- 1 sachet of vanilla
Stuffing
- Meises Cheese Skim
How to Make Folding Pancakes
- 1 Mix all ingredients together until smooth using a whisk
- 2 Heat the Teflon, no need to put butter and the like on low heat
- 3 Pour enough batter according to your taste, how big you want it to be, then wait until the surface is porous, then add skm plus cheese or new meises with the help of a simple pancake, then fold it up and remove it.
- 4 And so on until the dough runs out
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